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    December 29

    每日菜谱

    自从上次,已经4个月没写过什么了,也许想用空白来记录一段念念不忘的生活。可是谁能够坚强,才能念念不忘?现在我要用全新的心情,记录本已很幸福的生活。就从每日菜谱开始吧,说不定将来也能做一档《我也爱厨房》的节目娱乐大众呢
     
    自从和室友兵兵(多多他姐)搬到了一起,我的生活倍感幸福呢。兵兵是在上海第一个给我“home”感觉的人,因而我感谢上天给我的 big surprise前几天一起庆祝了我们在一起的三个月,相信我们以后还有很多这样的纪念日一起度过。我的变化也颇大,至少从一个从不进厨房的人,变成了俺家的“主厨”(我就看中的主厨的待遇,不用刷碗的说,嘻嘻~)。遥想当年蹭饭的情景还历历在目啊,特别是被老郭声情并茂的那么一形容,那叫一个汗啊~现在今非昔比了嘛,总算可以折腾出点菜式了呢(至少有人欣赏哈,不过据某同学反应,这样厨艺很难有所提高的,不管那么许多了,先养活自己嘛~)
     
    现在就介绍一下2005-12-29的菜式:青椒炒鸡蛋;胡萝卜炒油豆腐(这颜色我喜欢,味道兵兵喜欢:);干豆腐炒水芹(虽然我们都不喜欢吃芹菜这东东,可为了身体好还是买了);塔菜(不知道是不是这么写呢,近两年来没怎么吃过,挑呗,反正是我黑名单里的啦)。
    还是详见图例吧

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